PRESS RELEASE:
WORLD CARRYOVER GRAIN STOCKS FALL TO 72 DAYS OF CONSUMPTION - “Uncomfortably Close” to Level Prior to 2007–08 Food Price Spike
Estimates for this year’s global grain carryover stocks have fallen to 444 million tons, according to the U.S. Department of Agriculture’s August 12th World Agricultural Supply and Demand Estimates report. This amount of grain remaining in the world’s silos and stockpiles when the next harvest begins is enough to meet 72 days of consumption.
“This drop in world carryover stocks of grain to 72 days of consumption is moving us uncomfortably close to the 64 days of carryover stocks in 2007 that fueled the 2007–08 spike in world food prices,” says Lester R. Brown, president of Earth Policy Institute.
A searing record heat wave, severe drought, and relentless wildfires in Russia and Central Europe have decimated the region’s harvests. Russia’s wheat production is now estimated at 45 million tons, a 27 percent drop from last year. In Kazakhstan, the wheat harvest is down 32 percent to 12 million tons, and in Ukraine it is 17 million tons, 19 percent smaller than in 2009. On August 5, Russia announced that it was banning grain exports at least through the end of the year and requested that neighboring countries do the same. Since these three countries typically supply a fourth of world wheat exports, wheat prices have risen along with the region’s temperature.
“Rising temperatures and food security do not mix,” notes Brown. “The situation in Russia gives us a preview of what could be in store if we continue to overheat our planet. This should be a wake-up call for the world: to protect our food security we need to dramatically cut carbon dioxide emissions. We cannot continue to burn coal and oil with abandon and expect to have bumper harvests that can keep up with the record demand generated by population growth and the increasing use of grain to feed livestock and to fuel cars.”
Media availability: Reporters wishing to interview Lester R. Brown on food security and climate connections can contact Reah Janise Kauffman, . (202) 496-9290 x 12
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