"World on Edge details the vice closing around us: a quadruple squeeze of global warming and shortages in food, water and energy. Then it explains the path out—and how little time we have left to take that path. Got anything more important to read than that?" —Peter Goldmark, former head of the Port authority of New York and New Jersey, President of the Rockefeller Foundation, and CEO of the International Herald Tribune
WNYC's radio program The Takeaway interviews Lester Brown on food issues in 'Food: Selling Like Hotcakes...and Starting Wars.'
"It's no secret that with a growing population and a shrinking place to put us all, many are anticipating a global food crisis in the near future — one that brings the scarcity of sustenance already present in poverty-stricken nations to all nations. And a hot commodity is also a high-priced one. Lester Brown, founder and president of the Earth Policy Institute, has a new story detailing what may prove the coming food crisis in the 21st century."
Posted May 23, 2011.