"Your books and articles are excellent resources for stimulating lively and insightful class discussions, and also give our students exposure to international issues that directly impact their lives." -Keith Cooper, Dean of Research, Cook College, Rutgers University
Population growth, rising affluence, water shortages and climate change are combining to create unprecedented pressure on the world’s food supply. “We have yet to grasp what climate change means in terms of food security,” says Lester Brown. “We’re looking at changes on a scale we haven’t seen yet.” Get the full report here.