|
American
Farm Bureau Marketbasket Survey, First Quarter 2004
|
|
|
|
|
| Item |
First
Quarter 2003
|
First
Quarter 2004
|
Change
|
|
U.S.
Dollars
|
Percent
|
|
|
|
|
| Ground chuck
(1 pound) |
$2.10
|
$2.48
|
+18
|
| White bread (20-ounce
loaf) |
$1.32
|
$1.36
|
+3
|
| Cheerios (10-ounce
box) |
$2.78
|
$3.00
|
+8
|
| Apples (1 pound) |
$1.05
|
$1.22
|
+16
|
| Whole fryers
(1 pound) |
$1.05
|
$1.24
|
+18
|
| Pork chops (1
pound) |
$3.10
|
$3.42
|
+10
|
| Eggs (1 dozen) |
$1.22
|
$1.59
|
+29
|
| Cheddar cheese
(1 pound) |
$3.30
|
$3.46
|
+5
|
| Bacon (1 pound) |
$2.91
|
$3.00
|
+3
|
| Mayonnaise (32-ounce
jar) |
$3.14
|
$3.27
|
+4
|
| Russet potatoes
(5 pound bag) |
$1.89
|
$1.96
|
+4
|
| Sirloin tip roast
(1 pound) |
$3.21
|
$3.52
|
+10
|
| Whole milk (1
gallon) |
$2.80
|
$2.87
|
+2
|
| Vegetable oil
(32-ounce bottle) |
$2.25
|
$2.76
|
+23
|
| All-purpose flour
(5-pound bag) |
$1.53
|
$1.62
|
+6
|
| Corn oil (32-ounce
bottle) |
$2.41
|
$3.09
|
+28
|
|
|
|
|
| Source:
American Farm Bureau Federation, Marketbasket Survey (Washington,
DC: March 2004).
|
